With Tradition and Love since 1972

It was precisely 1972 when our parents
have transformed craftsmanship into daily work,
made of constant commitment and dedication.
A passion that was perfected when we moved from Cassino to Isernia,
increasing our personal baggage thanks to the encounter with artisanal wealth
and the great confectionery tradition typical of the upper Molise area.
We believe that love and respect for people and products are priceless.
We seek quality not only by selecting the best raw materials,
but also by promoting the sustainability of production processes and energy saving,
aware that the commitment to a cleaner environment.

It was precisely 1972 when our parents
have transformed craftsmanship into daily work,
made of constant commitment and dedication.
A passion that was perfected when we moved from Cassino to Isernia,
increasing our personal baggage thanks to the encounter with artisanal wealth
and the great confectionery tradition typical of the upper Molise area.
We believe that love and respect for people and products are priceless.
We seek quality not only by selecting the best raw materials,
but also by promoting the sustainability of production processes and energy saving,
aware that the commitment to a cleaner environment.

10
15
4
11
10
test 4
cira
macarons

The constant search for excellence
has pushed us over time to orient production towards gluten-free and
to achieve important process and product certifications